Janitor – Afternoons
The Janitor is responsible for keeping the non-production areas of the plant clean and presentable.
i) Clean, maintain and remove waste from hallways, common areas and other non-production sites in the plant.
ii) Refill supplies in rest rooms and at hand wash areas.
iii) Perform regular daily routines without direct supervision. Advise Janitorial Lead Hand or Shift Manager of any issues.
iv) Available to cover for other team members.
v) Perform other duties as assigned.
Education, Training or Work Experience: i) n/a
-Able to work independently
-Some heavy lifting (up to 25 kgs)
-Thorough with good attention to detail
Pay Rate: $15.32 Hourly
Hours: 4:00 pm – 12:30 am, Monday to Friday
Erie Meats is one of Canada's largest meat processors. Our diverse capabilities include deli meats, sous vide and breaded and battered.