General Labourer – Afternoon Shift

General Labourer – Afternoon Shift

Erie Meat Products Ltd. Published on April 6, 2018 (16 days ago)
Listowel, ON
Job Type


Posting 2018-1028

The General Labourer is responsible for performing a variety of duties on the production line which may include packing, sorting, placing of cooked products.

General Responsibilities:

i)           Work on a production line packaging cooked meat products as directed by Lead Hand.

ii)          Performs assigned duties and advises Production Supervisor of any production or quality issues as they arise.

iii)         Able to follow regular daily routines.  Also able to work without direct supervision when tasks have been thoroughly defined.

iv)        Adhere to GMP and all other Food Safety Practices as established by Erie Meat Products to ensure safe quality products are manufactured.

v)         Follow Health and Safety Guidelines as established by Erie Meat Products to maintain a safe work environment.

vi)        Maintain hygiene levels of self and attire as appropriate for food handling purposes.

vii)       Perform other duties as assigned by their Lead Hand.

Education, Training or Work Experience:

Experience working in food processing or other manufacturing environment.

Key Skills:

- Punctuality
- Able to work with poultry, pork or beef
- Reliable attendance
- Good hand to eye coordination
- Positive attitude
- Conscientious
- Ability to work on feet for 8 to 10 hours per day
- Work in a fast paced environment

Hours: 4:00 pm – 12:30 am (or until production is completed), Monday to Friday

Rate: $15.00 Hourly

Erie Meats is one of Canada's largest meat processors. Our diverse capabilities include deli meats, sous vide and breaded and battered.

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