Electrician – Journeyperson, Maintenance Team
The Electrician is responsible for performing preventative maintenance throughout the plant on electrical and mechanical equipment in accordance with standardized procedures.
i) Troubleshoot and repair production equipment, hydraulic equipment, pneumatic equipment, electrical equipment and services.
ii) Support the plant stationary engineers in keeping the refrigeration system working as well as the boilers, wells, compressors and waste water plant.
iii) Support production processes as needed.
iv) Have an understanding of PLC, Servos and utilize in order to support manufacturing processes, such as assembly lines.
v) Complete electrical installations to meet company and ESA standards.
Education, Training or Work Experience:
i) 442A or a 309A Electrical license.
ii) At least three years Canadian experience in the manufacturing environment (food, packaging) would be an asset.
-Proven mechanical aptitude
-Able to work independently
-Good organizational skills
-Lift approximately 30 kg repeatedly
-Must have reliable transportation
-Ability to read electrical drawings
-Able to work in a team environment
-Excellent communication skills
-Attention to detail
-Provide own tools
Pay Rate: TBD – Experience based
Hours: 2:00pm-12:00am, Monday – Friday, some Saturdays
Erie Meats is one of Canada's largest meat processors. Our diverse capabilities include deli meats, sous vide and breaded and battered.